The Olive Shed’s Christmas offering is second to none, with a fabulous menu that boasts Mediterranean-inspired treats with a touch of festive luxury. Start with a glass of organic Cava and some bread with balsamic and oil and some marinated olives. Expect the likes of beetroot-cured salmon with kohlrabi and pickled cucumber to start and follow with rabbit, pancetta and wild mushroom fricassee, soft polenta and tarragon. Desserts include chocolate marquise with salted caramel and chocolate soil, and date and ale pudding with toffee sauce. The cheese selection with artisan biscuits is also an admirable choice for afters.
For all this and more, get in touch with the team and book your table today. 2 courses – £23.95 3 courses – £29.95